The Joplin Globe, Joplin, MO

On The Table

On The Table
  • Amanda Stone 2012.jpg Amanda Stone: One-pan meals simple, quick

    There's such beauty in simplicity. This comes from the perspective of a mom without a dishwasher. One-pan meals are especially attractive.

    February 27, 2013 1 Photo

  • Cheryle Finley.jpg Cheryle Finley: Heidi Klum shares fashionable food tips

    I was a little surprised when I saw tips for making groceries last longer on heidiklum.com. I would expect to see fashion advice, but not onion storage ideas. Sure enough, the tips are originally from buzzfeed.com, but Heidi uses them in her kitchen and wanted to pass them along to us.

    February 27, 2013 1 Photo

  • trout crab cakes-1.jpg Opening Day best time to test new trout recipes

    Some years back, I had hopes of fly fishing in Slough Creek in the northeast corner of Yellowstone National Park. Slough Creek is world-famous for cutthroat trout, but its popularity makes it a tough place to get a backcountry permit for overnight camping.

    February 27, 2013 1 Photo

  • Amanda Stone 2012.jpg Amanda Stone: These are a few of my favorite things

    I'm a big fan of birthdays. It's the one day of the year you should get to do whatever you want. It's your day to celebrate being alive and to be thankful for everything you have.

    February 20, 2013 1 Photo

  • 022013-1C-bread.jpg Cheryle Finley: Fear of cooking with yeast tackled

    In the kitchen, yeast has been my one and only fear. This stems from my attempts several years ago to make cinnamon rolls, or should I say expensive attempts. After 14 or 15 ruined batches, I gave up. Since then, I've always avoided recipes calling for yeast.

    February 20, 2013 2 Photos

  • Amanda Stone 2012.jpg Amanda Stone: Sugar substitutes bad stuff

    There's a white powdery substance out there that many of us are addicted to. It may have a hold of you right now, giving you energy spikes that you can't imagine living without. You know what I'm talking about: sweet, white, sparkling sugar.

    February 13, 2013 1 Photo

  • images_sizedimage_210092238 Cheryle Finley: Treat your sweetheart to red velvet cake

    Giving someone chocolate is the universal way to say "I love you" on Valentine's Day. But serving your loved-one red velvet cake is a great idea, too.

    February 13, 2013 1 Photo

  • 021213-FOOD-vday1CMYK.jpg VIDEO: Bakers offer tips for sprucing up your Valentine's Day treats

    The real question for couples on Valentine's Day isn't where to go for a romantic dinner -- it's what to eat afterwards. Specialty cupcakes? Decadent truffles?

    February 13, 2013 1 Photo

  • Amanda Stone 2012.jpg Amanda Stone: Eating clean is no gimmick

    We've passed another challenging milestone. Super Bowl Sunday has become an excuse for people to get together and eat terrible treats, myself included.

    February 6, 2013 1 Photo

  • images_sizedimage_225155408 Cheryle Finley: Salmon packed with healthy nutrients

    Salmon can be prepared by pan-frying, grilling, broiling or baking, but my favorite way to make it is turning canned salmon into patties or croquettes.

    February 6, 2013 1 Photo

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